This is what I made Wednesday night. It was quick…
Every time someone says, “Oh, of course you have an…
Chocolate: Noun, adjective, hero, even panacea. There are few words…
Served with quick rolls and garnished with Serrano peppers and…
In the movie “My Big Fat Greek Wedding,” ever cheerful…
There’s something mysterious and wonderful about sweetened condensed milk. It’s…
You haven’t heard from me in awhile. That’s because I’ve…
I’m a fan of slow roasting. Let me say this…
You remember that yummy peanut butter mousse I created last…
Want something beautiful and different for your next cookie adventure?…
Part of the series of cooking and blogging entitled: #WhileIWatchHer…
Ode to scones: (Insert poetry here) Blah, blah, yum, yum,…
I have a deep desire to radically transform our everyday approach to cooking by insisting we view the process through a lens of gratitude and wonder.
I help you master and interpret the short-list of core techniques and processes you will need to begin achieving culinary success so everyone wearing an apron can find a way to make friends with the science of cooking and fall in love with all its possibilities.
