A Berry Good Holiday!Appetizers / July 6, 2013
Holidays are for relaxing and avoiding all things harried, but the prospect of having a day where you don’t have to do anything, leaves one poised in front of the stove, salivating over a recipe just waiting to be unlocked. “Don’t go to too much trouble.” My host says over email. “Just a simple appetizer and dessert are fine.” These words are of course bellow to the fire of creativity. You can’t wait to begin!
Below are the two recipes I created for our Holiday. Sweet Corn Muffins Stuffed with Berries and Anise Orange Glaze, and Red Grape Relish with Goat Cheese over Toasted French Bread.