3 C honey ham slices, processed until no large chunks remain
2 T fresh grated parmesan cheese
3 thin slices of sweet onion diced small
1/3 medium red pepper diced small
2 small stalks celery diced small
Juice from one lemon
Dash of pepper
Salt as needed depending upon how salty the ham is
3-4 T mayo to moisten
1 heaping T chipotle mayo
Let's think about food preparation as art, and flavors as adventurous stories. Say βgoodbyeβ to safe sequences, or copycat flavors, and use your senses to curate the perfect meal. My recipes help your kitchen come to life as I share anecdotes about food chemistry, and fun shortcuts that conquer menu-mediocrity. my cooking style is one that combines everyday ingredients into sensuous layers that wake up the bored palate as I reveal easy-to-understand tips, tricks, and hacks so everyone can prepare and serve Bling Cuisine with confidence and joy!
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