15 Minute Honey Chipotle Chicken

Prep time – 3
Cook time – 12 minutes
Serves 2


Ingredients:

2 boneless chicken breast cut into 3 inch strips and patted dry
6 T chipotle mayonnaise (your favorite brand will be fine!)
4 T honey, more or less
1 russet potato, large dice
1/4 C white onion diced small
Handful parsley for cooking and garnish
Salt and pepper
2 T olive oil
2 T butter


Direction:

  • In one skillet, put butter in preheated pan. Add potato and onion and sauté until caramelized, about 8 minutes. At the same time, in another skillet, add 2 T olive oil to heated skillet and add chicken. Brown on each side, about 4 minutes a side at the most depending upon how thick the chicken is. Don’t crowd the meat. Lower heat, cover with honey mayo sauce, cover with lid and put on low for 1 or 2 minutes until heated through. Then add a bit of parsley to potato mixture and stir. To plate, set down chicken, and cover with pan juices. Then put potato next to it. Cover all with a little parsley.



Get the cookbook!

Let's think about food preparation as art, and flavors as adventurous stories. Say ‘goodbye’ to safe sequences, or copycat flavors, and use your senses to curate the perfect meal. My recipes help your kitchen come to life as I share anecdotes about food chemistry, and fun shortcuts that conquer menu-mediocrity. my cooking style is one that combines everyday ingredients into sensuous layers that wake up the bored palate as I reveal easy-to-understand tips, tricks, and hacks so everyone can prepare and serve Bling Cuisine with confidence and joy!

PURCHASE COOKBOOK

Follow us Ifeellikecooking